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FONDATION ESPRESSO

FONDATION ESPRESSO
FONDATION ESPRESSO

This espresso blend consists of two micro-lots: the first comes from the Fazenda Daterra in Brazil. The Daterra farm is recognized as one of the leaders by its process and the quality of its coffees. It is the first farm in the world to use GrainPro type bags and their environmental management is exemplary. The second micro-lot comes from Asopalmares, a group of 13 farmers from the Cundinamarca region in Colombia. We are proud to work in direct trade with this group that amazes us by the quality of their coffees.

Countries: Brazil/Colombia
Tasting notes: Butterscoth - Cocoa - Creamy
Process: Washed, Pulped Natural

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This espresso blend consists of two micro-lots: the first comes from the Fazenda Daterra in Brazil. The Daterra farm is recognized as one of the leaders by its process and the quality of its coffees. It is the first farm in the world to use GrainPro type bags and their environmental management is exemplary. The second micro-lot comes from Asopalmares, a group of 13 farmers from the Cundinamarca region in Colombia. We are proud to work in direct trade with this group that amazes us by the quality of their coffees.

Countries: Brazil/Colombia
Tasting notes: Butterscoth - Cocoa - Creamy
Process: Washed, Pulped Natural

FONDATION ESPRESSO

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