MAGNOLIA

Tasting notes: Jasmine, Blackberries, Delicate

Magnolia is our first blend made from two single origins. It combines the subtle and floral notes of natural Ethiopian beans with the delicate notes of Honduran gesha, creating a gently fruity and refined taste experience.

We usually offer single origins to showcase the work of each producer, but this combination of flavors seemed like a natural fit. Ideal for starting the day or enjoying an afternoon break, this coffee reveals its full personality both in a slow method and as an espresso.

Country: Honduras & Ethiopia
Varietals: Gesha & Heirloom
Process: Natural, Washed
Elevation: 1450-1500m